I learned this recipe from my friend Jocelyn. She used to bring it to our newlyweds small group, and the entire pan would DISAPPEAR in minutes. If you didn’t hustle to the table, you missed out. Super easy:
- Spread a package of cream cheese in the bottom of a square glass baking dish
- Pour a small jar of salsa over it
- Sprinkle with shredded cheese (cheddar or Mexican blend)
Bake at 350 for 25-30 minutes till the cheese is melted. Serve with any kind of tortilla chips. We are partial to the King of Chips: Tostitos with Lime.